Farmers have experienced survival of up to 100% with increased growth rates between 10% and 35%, therefore increasing profits.
Probiotics are a fraction of total production costs. Using probiotics will reduce the cost of labor, feed and maintenance, while increasing overall growth and survival of the animals, which increases profits.
In the chart below, the animals with probiotics grew to 16 grams 15 days earlier than the animals in the control group.
Probiotics dramatically improve final harvest. Improved feed conversion means less food to produce more fish. Uneaten food is consumed by beneficial bacteria that are then eaten by fish. Your feedings become more efficient and more feed is converted to flesh, saving you money. Improved FCR means more profit.
In the chart below, the farmer experienced a 76% increase in profits from the animals raised with probiotics.
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